Le Petit Marcel is a famous restaurant located in Paris. Their menu offers a variety of dishes that are sure to delight your taste buds.
Start your meal off with the Leeks with Vinaigrette, a tasty dish of tender leeks marinated in a flavorful dressing. Alternatively, try the Wild Burgundy Snails or the Homemade Foie Gras, both of which are delicious starters.
Moving on to the main course, there are plenty of options to choose from. The French Savoyard Burger with Fries is a popular choice, as is the Traditional French Sausage with Fries. If you love seafood, be sure to try the Salmon with Pesto and Mashed Potatoes or the Whole Sea Bass with Salted Potatoes.
For a unique twist on a classic dish, try the Supreme Caesar Salad with Red Label AOP Chicken.
Save some room for dessert, as Le Petit Marcel has some mouthwatering options. The Truffled Brie de Meaux with Raw Milk from Heritage Rothschild is a luxurious treat, combining the richness of Brie de Meaux with truffles from Périgord.
If you’re in the mood for something sweet, try the Pavlova with Red Fruits, a light and airy meringue-based dessert topped with fresh fruits.
To accompany your meal, Le Petit Marcel offers a selection of Gourmet Coffees, which come with a variety of mouthwatering desserts such as Valrhona Chocolate Marquise and Tiramisu. Whether you’re looking for a savory dish or a sweet treat, Le Petit Marcel has something for everyone. Bon appétit!
Disclaimer: We collects real pricing data through methods like on-site visits, business websites, and phone interviews. The prices presented on this page are sourced from one or more of these channels. Please note that the prices displayed here may not be up-to-date and might not be applicable to all branches of a particular business brand. For the most current pricing information, we recommend reaching out to the specific business location you are interested in.
Please note that the calorie counts are estimated and may vary based on specific ingredients and preparation methods.
What Time Does Le Petit Marcel Start and Stop Serving Breakfast?
Le Petit Marcel’s Breakfast hour starts at 8 AM and stops at 11 AM every day.
What Time Does Le Petit Marcel Start and Stop Serving Lunch?
Le Petit Marcel’s Lunch hour starts at 12 PM and stops at 4 PM.
What Time Does Le Petit Marcel Start and Stop Serving Dinner?
Le Petit Marcel’s Dinner hour starts at 7 PM and stops at 12 AM.
Le Petit Marcel Menu
1. Popular Dishes
| Item | English Name | Description | Price (€) | Estimated Calories |
| Six Escargots de Bourgogne Sauvages | Wild Burgundy Snails | Burgundy snails prepared with garlic butter | €20 | 150 |
| Tartare Viande Française Classique | Classic French Meat Tartare | Finely chopped French meat tartare served with condiments | €16.9 | 250 |
| Marmite de légumes coco curry | Vegetable Coconut Curry Pot | Assorted vegetables cooked in coconut curry sauce | €17.9 | 200 |
| Burger français Savoyard Frites | French Savoyard Burger with Fries | Savoyard-style burger served with crispy fries | €20 | 600 |
| Andouillette A.A.A.A.A Frites | Traditional French Sausage with Fries | Authentic French sausage paired with golden fries | €20 | 450 |
| Bavette D’aloyau Frites | Flank Steak with Fries | Tender flank steak accompanied by crispy fries | €16.9 | 400 |
| Saucisse lentilles | Sausage with Lentils | Sausage served on a bed of flavorful lentils | €12 | 300 |
| Végétarien | Vegetarian | Wholesome vegetarian dish with a variety of ingredients | €14 | 350 |
| Saint Jacques puree | Scallop with Mashed Potatoes | Scallops paired with creamy mashed potatoes | €32 | 280 |
| Café gourmand | Gourmet Coffee with Assorted Desserts | Gourmet coffee accompanied by an array of delectable desserts | €12 | 150 |
| Le tigre qui pleure | “Crying Tiger” | Grilled beef served with a spicy and flavorful dipping sauce | €25 | 500 |
| Entrecote | Ribeye Steak | Succulent ribeye steak cooked to perfection | €30 | 550 |
| Moules | Mussels | Mussels cooked in a delightful white wine sauce | €25 | 350 |
| Pavlova | Pavlova | Light and airy meringue-based dessert with fresh fruit | €15 | 200 |
| Œuf coulant | Molten Egg | Soft-centered molten egg delicately prepared | €10 | 180 |
2. Starters
| Item | English Name | Description | Price (€) | Estimated Calories |
| Poireaux vinaigrette | Leeks with Vinaigrette | Leeks marinated in a flavorful vinaigrette dressing | €7 | 120 |
| Six Escargots de Bourgogne Sauvages | Wild Burgundy Snails | Burgundy snails prepared with garlic butter | €20 | 150 |
| Foie gras maison | Homemade Foie Gras | Exquisite homemade foie gras served with accompaniments | €25 | 300 |
| Couteaux, Ail et Persil | Razor Clams with Garlic and Parsley | Razor clams seasoned with garlic and fresh parsley | €12 | 180 |
| Piquillos Farcis au chèvre Frais | Stuffed Piquillo Peppers with Fresh Goat Cheese | Piquillo peppers filled with creamy fresh goat cheese | €8.5 | 200 |
| Oeuf Mayonnaise | Egg with Mayonnaise | Classic boiled egg served with creamy mayonnaise | €5 | 90 |
| Soupe à l’oignon | French Onion Soup | Rich and savory French onion soup with cheese topping | €18 | 250 |
| Terrine de Campagne Maison | Homemade Country Terrine | Rustic homemade terrine with a blend of country flavors | €10 | 180 |
| Œuf coulant | Molten Egg | Soft-centered molten egg delicately prepared | €10 | 180 |
3. Main Course
| Item | English Name | Description | Price (€) | Estimated Calories |
| Tartare Viande Française Classique | Classic French Meat Tartare | Finely chopped French meat tartare served with condiments | €16.9 | 250 |
| Marmite de légumes coco curry | Vegetable Coconut Curry Pot | Assorted vegetables cooked in coconut curry sauce | €17.9 | 200 |
| Burger français Savoyard Frites | French Savoyard Burger with Fries | Savoyard-style burger served with crispy fries | €20 | 600 |
| Andouillette A.A.A.A.A Frites | Traditional French Sausage with Fries | Authentic French sausage paired with golden fries | €20 | 450 |
| Bavette D’aloyau Frites | Flank Steak with Fries | Tender flank steak accompanied by crispy fries | €16.9 | 400 |
| Salade César Suprême de Poulet D’ARGOAT AOP label rouge | Supreme Caesar Salad with Red Label AOP Chicken | Classic Caesar salad elevated with supreme quality red label AOP chicken | €20 | 400 |
| Salade de chèvre chaud sur pain brioché fruits rouges | Warm Goat Cheese Salad on Brioche with Red Fruits | Salad with warm goat cheese on brioche accompanied by red fruits | €20 | 350 |
| Saumon Pesto Purée de Pomme de Terre | Salmon with Pesto and Mashed Potatoes | Salmon dish with pesto sauce and creamy mashed potatoes | €22 | 350 |
| Bar Entier 600-800g Pommes Salardaises | Whole Sea Bass 600-800g with Salted Potatoes | Whole sea bass served with salted potatoes | €35 | 500 |
| Croques Jambon Marion Truffes Pain de Mie Gomugi ko | Truffle Ham Croque with Marion Truffes Bread | Truffle ham croque on Marion Truffes bread with Gomugi ko sauce | €25 | 450 |
| Supreme de Poulet Sauce Japonaise Sauce Tamarin | Supreme Chicken with Japanese Tamarin Sauce | Chicken supreme with Japanese-style tamarin sauce | €22 | 380 |
| Chateaubriand Flambé au Cognac devant vous Frites | Flambé Chateaubriand with Cognac, Served with Fries | Chateaubriand flambéed with Cognac at your table, accompanied by fries | €35 | 600 |
| Viande Française Tartare au Couteau Chateaubriand Frites | French Meat Tartare with Chateaubriand and Fries | French meat tartare with knife-cut Chateaubriand, served with fries | €26 | 450 |
| Viande Française Tigre qui Pleure Riz au Lait de Coco | French Meat “Crying Tiger” with Coconut Milk Rice | French meat dish known as “Crying Tiger” served with coconut milk rice | €30 | 500 |
| Viande Française Belle Entrecôte Charolaise Béarnaise Frites | French Meat Beautiful Charolais Ribeye with Bearnaise Sauce and Fries | French meat dish featuring Charolais ribeye with Bearnaise sauce and fries | €35 | 550 |
| Viande Française Casarecce Truffes et Parmesan | French Meat Casarecce with Truffles and Parmesan | French meat dish with Casarecce pasta, truffles, and Parmesan cheese | €25 | 400 |
| Chateaubriand Rossini Foie Gras Chaud | Chateaubriand Rossini with Hot Foie Gras | Chateaubriand Rossini featuring hot foie gras | €46 | 700 |
| Saucisse lentilles | Sausage with Lentils | Sausage served on a bed of flavorful lentils | €12 | 300 |
| Végétarien | Vegetarian | Wholesome vegetarian dish | €14 | 350 |
| Saint Jacques puree | Scallop with Mashed Potatoes | Scallops paired with creamy mashed potatoes | €32 | 280 |
| Le tigre qui pleure | “Crying Tiger” | Grilled beef served with a spicy and flavorful dipping sauce | €25 | 500 |
| Entrecote | Ribeye Steak | Succulent ribeye steak cooked to perfection | €30 | 550 |
| Moules | Mussels | Mussels cooked in a delightful white wine sauce | €25 | 350 |
4. Desert
| Item | English Name | Description | Price (€) | Estimated Calories |
| Brie de Meaux Fermier Lait Cru Truffes du Périgord Heritage Rotschild | Truffled Brie de Meaux with Raw Milk from Heritage Rothschild | Brie de Meaux, a raw milk cheese with truffles from Périgord, crafted in the heritage style of Rothschild | €12 | 250 |
5. Soft Drinks
| Item | Description | Price (€) |
| Softs | Assorted soft drinks in a 33cl or 330ml size | €6.5 |
| Orangina | Refreshing Orangina in a 25cl or 250ml serving | €6.5 |
| Evian | Premium Evian mineral water in a 75cl or 750ml bottle | €9.9 |
| Chateldon | High-quality Chateldon water in a 75cl or 750ml bottle | €9.9 |
6. Coffee
| Item | English Name | Description | Price (€) | Estimated Calories |
| Pavlova aux Fruits Rouges | Pavlova with Red Fruits | Pavlova dessert adorned with a variety of red fruits | €15 | 200 |
| Marquise au Chocolat Valhrona | Valrhona Chocolate Marquise | Chocolate marquise made with Valrhona chocolate | €12 | 300 |
| Glace Vanille BIO Douceur Citron Noir Déstructurée | Organic Vanilla Ice Cream with Deconstructed Black Lemon | Organic vanilla ice cream with a deconstructed black lemon twist | €12 | 250 |
| Tiramisu | Tiramisu | Classic Italian tiramisu | €8 | 350 |
| Crêpes Nutella | Nutella Crepes | Crepes filled with delicious Nutella | €8 | 400 |
| Crêpes Suzette Flambée au Grand Marnier | Flambéed Crepes Suzette with Grand Marnier | Crepes Suzette flambéed with Grand Marnier | €12 | 450 |
| Café ou Chocolat liégeois | Coffee or Chocolate Liegeois | Coffee or chocolate Liegeois, a delightful dessert and beverage combination | €15 | 300 |
| Dame Blanche | Dame Blanche | Classic dessert “Dame Blanche” featuring vanilla ice cream and hot chocolate | €15 | 350 |
| Glace- M.O.F. Champion du Monde | Ice Cream - World Champion | Award-winning ice cream from a World Champion and Meilleur Ouvrier de France | €8 | 200 |
| Sorbet - M.O.F. Champion du Monde | Sorbet - World Champion | Award-winning sorbet from a World Champion and Meilleur Ouvrier de France | €8 | 150 |
| Café gourmand | Gourmet Coffee | Gourmet coffee served with an assortment of desserts | €12 | 150 |
| Pavlova | Pavlova | Light and airy meringue-based dessert with fruit | €15 | 200 |
Opening and Closing Hours of Le Petit Marcel Restaurant
| Tuesday | CLOSED |
| Wednesday | 8 AM–12 AM |
| Thursday | 8 AM–12 AM |
| Friday | 8 AM–12 AM |
| Saturday | 8 AM–12 AM |
| Sunday | 8 AM–12 AM |
| Monday | 8 AM–12 AM |
Important Links Of Le Petit Marcel
| Official Website | https://lepetitmarcelparis.fr/ |
| Menu | https://lepetitmarcelparis.fr/brasserie-paris5-paris11/ |
| To Make A Reservation, Simply Click Here Or Call +33148871020 | |
Find Le Petit Marcel on Social Media
| https://www.facebook.com/Lepetitmarcel.fr/ | |
| https://www.instagram.com/lepetitmarcel_officiel/ |
About Le Petit Marcel Restaurant in Paris
Le Petit Marcel is a famous French restaurant in Paris that has been serving delicious French cuisine since 1991. It is situated at 65 Rue Rambuteau and is known for its inviting atmosphere and tasty food. The restaurant has a beautiful terrace where customers can enjoy their meals in the open air, which is a delightful experience. Le Petit Marcel caters to various customer preferences by offering an array of service options, including outdoor dining, curbside pickup, delivery, drive-through, takeout, and dine-in.
The restaurant’s diverse menu offers something for every customer, from delicious breakfast options to hearty lunch and dinner selections. Also, diners can indulge in delightful desserts and explore the option of catering for special events. Le Petit Marcel’s atmosphere is casual, warm, and romantic, with comfortable seating arrangements that allow customers to enjoy their meals in a relaxed setting.
To guarantee a seamless dining experience, Le Petit Marcel accepts reservations. To reserve a table, call (281) 534-1986 or Click Here.
What Are The Customers Saying
Customers have been praising the enchanting dining experience at Le Petit Marcel, a charming French restaurant that combines classic elegance with the perfect ambiance. With an impressive rating of 8.8/10 from 600+ reviews, this establishment has become a beloved local gem.
Le Petit Marcel is famous for its delectable French cuisine, offering a diverse menu that caters to various tastes. Among the crowd favorites is the Café Gourmand, a delightful treat that has won the hearts and taste buds of numerous visitors.
Patrons have praised the restaurant for its very good food, appreciating the pleasant surroundings despite occasional noise and crowding. Despite these minor inconveniences, the friendly service at Le Petit Marcel remains a standout feature, earning the admiration of its satisfied customers.
People Also Asked About Le Trumilou
Can I Reserve At Le Petit Marcel Right Now?
Yes, Le Petit Marcel has availability for reservations. Reserve your table now on this link! Click Here
How Is Le Petit Marcel Rated?
Le Petit Marcel is rated 8.8/10. TheFork users have rated accordingly in the following categories:
Quality of food: 8.7/10
Service: 9.2/10
Atmosphere: 8.7/10
What Type Of Cuisine Is Served At Le Petit Marcel?
Le Petit Marcel is known for serving French cuisine.
Does Le Petit Marcel Have A Terrace?
Yes, Le Petit Marcel has been recognized for featuring a terrace, making it an ideal spot for comfortably enjoying an outdoor meal.
Is Le Petit Marcel Open On Sundays?
Yes, Le Petit Marcel is open on Sundays from 8 AM to 12 AM, as well as on Mondays, Wednesdays, Thursdays, Fridays, and Saturdays from 8 AM to 12 AM. But the restaurant is closed on Tuesdays.
What are the most recommended dishes at Le Petit Marcel?
The most recommended dishes at Le Petit Marcel in Paris are-
- Six Escargots de Bourgogne Sauvages (Wild Burgundy Snails)
- Tartare Viande Française Classique (Classic French Beef Tartare)
- Bavette (Flank Steak)
- Burger
- Fish of the Day
- Brie Fermier (Farmhouse Brie)
These dishes are highly praised by diners and are worth trying when visiting the restaurant.
Is It Necessary To Make A Reservation At Le Petit Marcel?
When you’re planning to visit Le Petit Marcel, whether or not you need a reservation depends on when you’re going and how many people are in your party. If you’re going during busy times, like Friday night or during the dinner rush, or if you have a group of six or more, it’s a good idea to make a reservation ahead of time. This way, you’ll have a table and won’t be disappointed if the place is full.
If you’re going for lunch on a weekday or if you have a smaller group, you might be able to get a table without a reservation. But it’s still a good idea to check their website or social media, call ahead, or use a reservation app like TheFork to make sure. It’s up to you whether you want to make a reservation or not. If you’re someone who doesn’t like to be flexible, getting a reservation will make sure you have a great experience. But if you’re okay with being spontaneous, you might be able to just walk in and get a table.